Heirloom tomato, herb and butter bean salad
Serves 4
Ingredients
3 x heirloom tomatoes
Half a cup of white beans - drained and rinsed
Juice of half a juicy lemon
Sliced jalapeños
Handful of chopped toasted pistachios
Sprinkle of toasted sesame seeds
Chilli oil
Extra virgin olive oil
Handful of each dill, Italian parsley, thyme leaves
Instructions
Slice the tomatoes, place them into a dinner plate. Place the butter beans on top, the lemon juice, seeds, pistachios and jalapeño’s. Drizzle some extra virgin olive oil and chilli oil to finish. The. Top with the herbs.
Season with salt and pepper.
Enjoy Xx
