Carrot & zucchini salad with an orange vinaigrette
Serves 4-5
Ingredients
Salad:
4 carrots
3 Zucchini
1/2 red onion
1/3 block of Feta
1/2 cup of tamari roasted almonds - chopped
Big handfuls of (mint, parsley & coriander)
Dressing;
3/4 cup fresh orange juice
1 tbsp whole-grain mustard
1/3 cup extra virgin OO
2 tbsp red wine vinegar
Juice of 1/2 a lemon
Instructions
If you have a food processor, grate the carrots and zucchini, and place them in bowl with the lemon juice.
Whisk the salad dressing ingredients together and set them aside, thinly slice the red onion and add it to the dressing.
Chop the herbs & almonds. Mix in the herbs to the grated veges, then mix in the dressing and onions and top with the almonds and feta.
